1 can (6 oz) frozen lemonade concentrate, thawed
1 pkg (12oz) frozen blueberries
1/4 cup sugar
2 cups large ice cubes
sprinkle gelatin over lemonade in microwaveable bowl, let stand 1 minute.
stir. microwave on HIGH 45 seconds. stir until gelatine is completely dissolved.
place blueberries and sugar in blender..
add gelatine mixture..... cover. blend until pureed. add ice cubes... cover. blend on high speed until smooth and frosty.
serve immediately for soft slush or freeze for 4 or more hours for firmer sorbet....
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